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The entrepreneur–opportunity nexus: discovering the forces that promote product innovations in rural micro-tourism firms
Mid Sweden University, Faculty of Human Sciences, Department of Economics, Geography, Law and Tourism. Dalarna University.ORCID iD: 0000-0001-7255-9338
2019 (English)In: Scandinavian Journal of Hospitality and Tourism, ISSN 1502-2250, E-ISSN 1502-2269, Vol. 19, no 1, p. 47-65Article in journal (Refereed) Published
Abstract [en]

The aim of this study is to investigate what sets in motion the process that results in product innovations in rural micro-tourism firms. The point of departure is to place entrepreneurship as a process that precedes innovations. This approach enables the application of the opportunity-based perspective, on the study of 40 new tourism products. Data were collected through in-depth interviews with owner-managers of micro-tourism firms in rural Sweden. The focus of the analysis is on the formation of the entrepreneur–opportunity nexus. The findings suggest that in forming the nexus, three types of forces are at play: internal, supply chain dynamics and reaction to changes. The notion of triggering forces adds a new dimension to the study of entrepreneurial opportunities. The theoretical contribution of this paper to tourism research is twofold. First, it points at the generating moment as a step towards theorising innovations, and second, the findings contribute to the growing knowledge base about entrepreneurial behaviour in micro-tourism firms in rural areas. Finally, in a practical manner, the findings of this study should encourage tourism entrepreneurs to invest in exploring the value chain, regard tourists as sources of knowledge and be attentive to changes in circumstances.

Place, publisher, year, edition, pages
2019. Vol. 19, no 1, p. 47-65
Keywords [en]
Micro-tourism firms, product innovation, opportunity-based perspective, entrepreneurship, rural tourism
National Category
Business Administration Social and Economic Geography Other Social Sciences not elsewhere specified
Identifiers
URN: urn:nbn:se:miun:diva-32131DOI: 10.1080/15022250.2017.1383936ISI: 000451683500003Scopus ID: 2-s2.0-85030685642OAI: oai:DiVA.org:miun-32131DiVA, id: diva2:1159562
Available from: 2017-11-23 Created: 2017-11-23 Last updated: 2020-10-20Bibliographically approved
In thesis
1. Behind the Scenes of Rural Tourism: A Study of Entrepreneurship in Micro-Firms
Open this publication in new window or tab >>Behind the Scenes of Rural Tourism: A Study of Entrepreneurship in Micro-Firms
2020 (English)Doctoral thesis, comprehensive summary (Other academic)
Abstract [en]

This thesis is a study of entrepreneurship in tourism micro-firms in rural areas. It provides a close, behind-the-scenes look at how owner-managers of tourism micro-firms generate value, overcome limitations, and promote change through interactions with their customers, their local environment and actors in their social networks. This thesis reflects an appreciation for the significant role that micro-firms play in rural tourism, and it builds on the premise that to understand rural tourism – one must study micro-firms. The idiosyncratic context within which tourism micro-firms operate, and their extensive role in the rural tourism system dictate that these actors should receive explicit academic attention. The guiding research question is – How do owner-managers of tourism micro-firms interact with their environment to create value and overcome limitations? I investigate this question through the study of four entrepreneurial behaviours: opportunity discovery, resource mobilisation, utilising network ties, and knowledge sourcing. Each behaviour stands in the focus of one of the four research papers that comprise this thesis. I explore these entrepreneurial behaviours from an interpretivist stance by creating knowledge through an examination of the entrepreneurs' subjective interpretations of their actions. The empirical data come, mainly, from in-depth interviews with owner-managers of tourism micro-firms in rural Sweden. Essentially, I propose that entrepreneurship in tourism micro-firms is best explained using the entrepreneurial bricolage framework. This is primarily expressed by the notion of ‘making do’ as the creative use of local features for tourism purposes and finding workable solutions in the entrepreneurs' spatial environment and ego-networks. The entrepreneurs' embeddedness in the local community enables their long-terms activity and access to resources that are beyond their control. Likewise, personal compatibility and trust determine whom the entrepreneurs turn to for help and collaboration. Finally, I propose three themes that could help to make sense of entrepreneurship: that tourism micro-firms are effectively an embodiment and extension of their owner-managers; that entrepreneurship is the dynamic and incremental process of manoeuvring through contextual tensions and; that smallness is the principal quality that enables tourism micro-firms to interact with their environment and generate value. By applying contemporary entrepreneurship theories in tourism contexts, this thesis contributes to theoretically advancing the interrelated research fields of tourism entrepreneurship and small business.

Place, publisher, year, edition, pages
Sundsvall: Mid Sweden University, 2020. p. 109
Series
Mid Sweden University doctoral thesis, ISSN 1652-893X ; 334
Keywords
Tourism entrepreneurship, rural tourism, micro-firms, entrepreneurial behaviours, spatial bricolage
National Category
Human Geography Business Administration
Identifiers
urn:nbn:se:miun:diva-40264 (URN)978-91-88947-75-8 (ISBN)
Public defence
2020-11-20, Clas Ohlson, Humanistgatan 2, Borlänge, 10:00 (English)
Opponent
Supervisors
Available from: 2020-10-23 Created: 2020-10-20 Last updated: 2020-10-23Bibliographically approved

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Yachin, Jonathan Moshe

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